Easy German Chocolate Cake - cooking recipe
Ingredients
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1 c. coconut
1 c. pecans
1 box German chocolate cake mix
1 stick butter
1 (8 oz.) cream cheese
1 box confectioners sugar
Preparation
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Put coconut and pecans in bottom of sheet cake pan.
Prepare cake mix according to directions on box and pour over coconut and pecans.
Cream butter, cream cheese and confectioners sugar together and drop by teaspoonfuls onto batter.
Bake at 350\u00b0 for 40 minutes.
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