Hamburg Stroganoff - cooking recipe

Ingredients

1/2 c. minced onion
1 clove garlic, crushed
1/4 c. butter
1 lb. ground beef
2 Tbsp. flour
2 tsp. salt
1/4 tsp. pepper
1 pkg. boiled noodles, drained
1 can sliced mushrooms
1 can cream of chicken soup
1 pt. sour cream
2 tsp. minced parsley

Preparation

Saute onion and garlic in butter over medium heat. Add meat and brown. Add flour, salt, pepper and mushrooms. Cook 5 minutes. Add soup and simmer, uncovered, for 10 minutes.
Stir in sour cream. Heat thoroughly.