Easy Yeast Rolls - cooking recipe

Ingredients

2 pkg. dry yeast
2 Tbsp. sugar
2 tsp. salt
1 1/2 c. warm milk
6 Tbsp. shortening
4 to 5 c. all-purpose flour

Preparation

Mix together in a large bowl the dry yeast, sugar, salt and warm milk.
Stir until yeast dissolves.
Add shortening and let stand 5 minutes.
Mix in flour with a wooden spoon until dough begins to leave the sides of the bowl.