Icebox Cake - cooking recipe
Ingredients
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2 (1/2 pt. each) containers whipping cream
1/2 c. sugar
1 tsp. vanilla
2 Tbsp. cocoa
1 1/2 pkg. graham crackers
Preparation
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Beat whipping cream with sugar, vanilla and cocoa.
When firm, alternate graham crackers with whipped cream mixture on a platter, laying crackers on their side like dominos.
When there is about 1/4 of the whipped cream mixture remaining, coat sides and top with cream.
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