Icebox Cake - cooking recipe

Ingredients
    2 (1/2 pt. each) containers whipping cream
    1/2 c. sugar
    1 tsp. vanilla
    2 Tbsp. cocoa
    1 1/2 pkg. graham crackers
Preparation
    Beat whipping cream with sugar, vanilla and cocoa.
    When firm, alternate graham crackers with whipped cream mixture on a platter, laying crackers on their side like dominos.
    When there is about 1/4 of the whipped cream mixture remaining, coat sides and top with cream.

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