Sweet Biscuits - cooking recipe

Ingredients

2 c. all-purpose flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1/4 c. sugar
1/3 c. margarine
3/4 c. milk

Preparation

Sift together all-purpose flour, baking powder, salt and sugar.
Cut in margarine with fork until mixture resembles coarse corn meal.
Add milk and blend only until flour is moistened and dough pulls
away from sides of bowl.
Can turn out and knead dough.
Roll it and cut it with biscuit cutter or can use drop method.
Place on greased cookie sheet and bake at 475\u00b0 for 12 to 15 minutes.