Caramel Morsel Bars - cooking recipe

Ingredients

1 (14 oz.) bag caramels
3 Tbsp. water
5 c. Rice Krispies
1 c. peanuts
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips

Preparation

Melt caramels in saucepan with water over low heat.
Stir frequently until sauce is smooth.
Pour over cereal and nuts. Toss until well coated.
With greased fingers, press mixture into greased 13 x 9 baking pan.
Sprinkle morsels on top.
Place in 200\u00b0 oven for 5 minutes or until morsels soften.
Spread softened morsels until blended to form a frosting.
Cool.
Cut into bars.