Quick Fudge - cooking recipe

Ingredients
    1 lb. (box) confectioners (powdered) sugar
    1/2 c. cocoa or peanut butter
    1/4 tsp. salt
    6 Tbsp. butter or margarine
    4 Tbsp. milk
    1 Tbsp. vanilla extract
    1 c. chopped walnuts or pecans (optional)
Preparation
    Put all ingredients in a saucepan over medium heat.
    Stir until smooth and creamy.
    Spread in a buttered 9 x 5-inch loaf pan. Cool.

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