Ham And Noodle Casserole - cooking recipe

Ingredients

3/4 c. diced onion
1/2 c. diced green pepper
1 3/4 c. canned tomatoes
1/2 lb. medium noodles
2 c. diced ham
1/2 lb. Cheddar cheese, grated
2 tsp. salad oil
1 c. water
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. paprika

Preparation

Cook onions and green pepper in oil over low heat until transparent.
Add
noodles, tomatoes, ham, water, salt, pepper and paprika.
Simmer
for 10 minutes.
Stir in cheese and put into greased
2
quart
casserole.
Bake at 350\u00b0 for 40 to 45 minutes.