Light As A Feather Biscuits - cooking recipe

Ingredients

4 c. flour
1 tsp. soda
1 1/2 to 2 c. emptyings

Preparation

Mix the flour and baking soda.
Add enough emptyings to make a fairly soft dough.
Roll or pat out on floured board to 1/2-inch thick; cut into rounds.
Bake in preheated oven at 450\u00b0 for 12 to 15 minutes.
Yields 24.