Honey Refrigerator Rolls - cooking recipe
Ingredients
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1 3/4 c. warm water
1/2 c. honey
1 Tbsp. salt
2 cakes compressed yeast or 2 pkg. dry yeast
1 egg, unbeaten
1/4 c. butter or margarine
6 c. all-purpose flour
Preparation
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Mix together in large bowl, water, honey and salt.
Blend in yeast.
Beat in egg, softened butter and 3 cups of flour for 2 minutes.
Gradually add 1 cup flour, beating hard.
Use hands to work in all remaining flour until smooth.
Grease top of dough.
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