Honey Refrigerator Rolls - cooking recipe

Ingredients
    1 3/4 c. warm water
    1/2 c. honey
    1 Tbsp. salt
    2 cakes compressed yeast or 2 pkg. dry yeast
    1 egg, unbeaten
    1/4 c. butter or margarine
    6 c. all-purpose flour
Preparation
    Mix together in large bowl, water, honey and salt.
    Blend in yeast.
    Beat in egg, softened butter and 3 cups of flour for 2 minutes.
    Gradually add 1 cup flour, beating hard.
    Use hands to work in all remaining flour until smooth.
    Grease top of dough.

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