Cabbage Patch Stew - cooking recipe
Ingredients
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1 1/2 lb. ground beef
onion
green peppers
red beans
cabbage
stewed tomatoes
salt and pepper
chili powder
Preparation
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Brown beef, lots of onion and green peppers, salt, pepper and very little chili powder.
Add 2 cans stewed tomatoes and 1 can red beans (drained).
Let simmer about 30 minutes before serving. Add cut up cabbage.
Simmer until cabbage is done to suit your taste.
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