Cabbage Patch Stew - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    onion
    green peppers
    red beans
    cabbage
    stewed tomatoes
    salt and pepper
    chili powder
Preparation
    Brown beef, lots of onion and green peppers, salt, pepper and very little chili powder.
    Add 2 cans stewed tomatoes and 1 can red beans (drained).
    Let simmer about 30 minutes before serving. Add cut up cabbage.
    Simmer until cabbage is done to suit your taste.

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