Saucy Italian Beans - cooking recipe

Ingredients

1 can green beans, drained
1 can tomato wedges with juice
1 tsp. dried onion flakes or 1 Tbsp. chopped onions
1 tsp. oregano
1/2 c. Mozzarella cheese

Preparation

Mix the first 4 ingredients and heat in saucepan.
Put in casserole dish.
Top with cheese and put in oven long enough to heat through and melt cheese.