Party Punch - cooking recipe

Ingredients
    1 (6 oz.) can frozen orange juice
    2 (6 oz.) cans frozen limeade
    2 (6 oz.) cans frozen lemonade
    1 (46 oz.) can pineapple juice
    2 c. cranberry juice
    4 c. water
    2 qt. ginger ale
    2 c. club soda
Preparation
    Combine all frozen juices, pineapple juice, cranberry juice and water.
    Chill until ready to serve.
    Pour juice mixture into punch bowl.
    Add ginger ale and club soda.
    Yield: 7 quarts.

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