Party Punch - cooking recipe
Ingredients
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1 (6 oz.) can frozen orange juice
2 (6 oz.) cans frozen limeade
2 (6 oz.) cans frozen lemonade
1 (46 oz.) can pineapple juice
2 c. cranberry juice
4 c. water
2 qt. ginger ale
2 c. club soda
Preparation
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Combine all frozen juices, pineapple juice, cranberry juice and water.
Chill until ready to serve.
Pour juice mixture into punch bowl.
Add ginger ale and club soda.
Yield: 7 quarts.
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