Tea Cakes - cooking recipe

Ingredients

1 c. oleo, melted
2 c. sugar
1/3 c. milk
3 eggs
4 c. self-rising flour
1 tsp. vanilla flavoring

Preparation

Mix melted oleo and sugar with a fork until sugar is fully soaked.
Add milk and eggs.
Then beat while slowly adding flour. When mixed well, place on cookie sheet by spoonfuls and bake at 400\u00b0 for about 10 minutes or until golden.