Reuben Dip - cooking recipe
Ingredients
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2 c. shredded Kraft light naturals reduced cheese
1 c. sauerkraut, drained
1 tsp. caraway seed (optional)
1 c. Miracle Whip or lite dressing
1 (6 oz.) pkg. corned beef slices, chopped
Preparation
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Heat oven to 350\u00b0.
Mix together cheese, dressing, sauerkraut and meat.
Spoon into a 10 x 6-inch baking dish.
Sprinkle with caraway seed.
Bake 20 minutes.
Serve with crisp rye crackers or cocktail rye bread.
Makes 3 cups.
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