Reuben Dip - cooking recipe

Ingredients
    2 c. shredded Kraft light naturals reduced cheese
    1 c. sauerkraut, drained
    1 tsp. caraway seed (optional)
    1 c. Miracle Whip or lite dressing
    1 (6 oz.) pkg. corned beef slices, chopped
Preparation
    Heat oven to 350\u00b0.
    Mix together cheese, dressing, sauerkraut and meat.
    Spoon into a 10 x 6-inch baking dish.
    Sprinkle with caraway seed.
    Bake 20 minutes.
    Serve with crisp rye crackers or cocktail rye bread.
    Makes 3 cups.

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