Candied Sweet Potatoes - cooking recipe

Ingredients

1 large can sweet potatoes, drained and sliced
1/4 c. orange juice
1 Tbsp. lemon juice
1/2 c. brown sugar
3 Tbsp. butter
salt and pepper

Preparation

Arrange potatoes overlapping in a shallow buttered ovenproof dish.
Pour on fruit juices.
Sprinkle with sugar, salt and pepper.
Dot with butter.
Bake at 400\u00b0 for 30 minutes.