Hot Apple Cider - cooking recipe

Ingredients

1 gal. apple cider
2/3 c. brown sugar
4 cinnamon sticks
1 Tbsp. whole cloves
2 tsp. whole allspice or 1/2 tsp. ground allspice
sprinkle of nutmeg

Preparation

Heat cider, sugar, cinnamon, cloves, allspice and nutmeg to boiling.
Simmer 20 minutes. Strain. Serve hot.
Makes 32 (1/2 cup) servings.