Crock-Pot Apple Butter - cooking recipe

Ingredients

good cooking apples
2 c. sugar
3 Tbsp. cinnamon

Preparation

Wash, core and slice apples.
Heap high into crock-pot, alternately with sugar and cinnamon.
Cover and turn temperature control to high.
Cook 4 hours.
Remove from pot.
Rub through Foley food mill or colander.
Pour into sterilized jars and seal. Makes 4 pints.