Clam Sauce - cooking recipe

Ingredients
    1 can minced clams and broth
    1 can crab meat
    1/2 lb. popcorn shrimp
    1 can mushrooms
    to taste: oregano, garlic powder, pepper, lemon juice
    may add bottled clam juice
Preparation
    Saute all in olive oil for 5 minutes.
    Serve over spaghetti.

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