Wild Berry Cobbler - cooking recipe

Ingredients

1 c. all-purpose flour
1 c. sugar
2 tsp. baking powder
1 c. milk
1/4 c. melted butter
2 to 4 c. fresh blueberries, dewberries, elderberries, huckleberries or strawberries

Preparation

Combine flour, sugar, baking powder and milk; stir with wire whisk until smooth.
Add melted butter and blend.
Pour batter into 13 x 9 x 2-inch baking pan.
Pour berries (amount depends on personal preference) evenly over batter.
Bake at 350\u00b0 for 30 to 40 minutes or until golden brown.
Serves 6 to 8.