Pumpkin Bread - cooking recipe

Ingredients
    3 c. flour
    3 c. sugar
    1 1/2 tsp. salt
    2 tsp. soda
    3 tsp. allspice
    1 tsp. cinnamon
    1 tsp. nutmeg
    1 tsp. cloves
    2 c. pumpkin or 1 (16 oz.) can
    4 eggs
    1 c. oil
    2/3 c. water
    3/4 to 1 c. pecans
    1 tsp. vanilla
Preparation
    Mix the first 7 ingredients, then other ingredients.
    Use 6 or 7 small aluminum pans.
    Fill 2/3 full.
    Bake at 325\u00b0 for 1 1/4 hours.
    Makes great gifts for Christmas.

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