Fat Free Bran Muffins - cooking recipe
Ingredients
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1 1/2 c. bran cereal
1 1/4 c. nonfat powdered milk (liquid)
1 1/4 c. flour
3/4 c. sugar
1/4 tsp. salt
1 Tbsp. baking powder
2 egg whites, slightly beaten
1/2 c. applesauce
1/2 c. nonfat yogurt (plain or vanilla)
1 banana, mashed or 3/4 c. raisins
Preparation
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Mix cereal and milk; put aside.
Stir flour, sugar, salt and baking powder; set aside.
Add egg, yogurt, applesauce and banana or raisins to cereal mixture; mix well.
Add flour mixture, stirring only until all ingredients are moist.
Bake in muffin tins about 20 minutes or until golden brown at 400\u00b0.
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