Parmesan Roll-Ups - cooking recipe

Ingredients

1 large loaf thin sliced white bread
1 (8 oz.) jar Cheez whiz
1 c. melted butter
1 (8 oz.) pkg. Parmesan cheese, grated

Preparation

Trim crusts from bread.
Flatten each piece with a rolling pin. Spread each slice thinly with Cheez Whiz (don't glob).
Roll each piece like a crescent roll.
Dip quickly in melted butter (use tongs).
Roll in grated Parmesan cheese.
Bake on ungreased cookie sheet at 350\u00b0 for 10 to 12 minutes, until lightly brown.
Cut each in half before serving.
For later use, freeze immediately on tray.
When partially frozen, cut in halves.
Store in freezer bags.