Possum Pie - cooking recipe

Ingredients

3 egg whites
1 c. sugar
1/2 tsp. vanilla
3/4 c. chopped nuts
1 container cool whip
Coconut
30 ritz crackers

Preparation

Beat egg whites until stiff.
Gradually add sugar and 1 tsp. vanilla.
Crush crackers, mix with egg whites and nuts.
Put in greased pie plate.
Bake at 325 degrees for 15 minutes.
Cool, cover with cool whip and add coconut.