Johnny Marzetti - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 green pepper
    1 onion
    1 stalk celery
    1 small jar mushrooms (bits and pieces)
    2 cans tomato soup
    1 can tomato paste
    1 can atura sauce (can use spaghetti sauce with mushrooms)
    1 small bottle chopped olives (black)
    1 tsp. each: hot sauce, salt and Worcestershire
    1 lb. American cheese
    2 pkg. egg noodles (small)
Preparation
    Chop pepper, onion and celery; mix and brown.
    Cook 2 packages egg noodles; drain and mix with mushrooms, tomato soup, tomato sauce, olives, hot sauce, salt, Worcestershire sauce and most of the cheese (save some cheese to sprinkle on top).
    Bake 1 hour at 350\u00b0.

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