Johnny Marzetti - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 green pepper
1 onion
1 stalk celery
1 small jar mushrooms (bits and pieces)
2 cans tomato soup
1 can tomato paste
1 can atura sauce (can use spaghetti sauce with mushrooms)
1 small bottle chopped olives (black)
1 tsp. each: hot sauce, salt and Worcestershire
1 lb. American cheese
2 pkg. egg noodles (small)
Preparation
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Chop pepper, onion and celery; mix and brown.
Cook 2 packages egg noodles; drain and mix with mushrooms, tomato soup, tomato sauce, olives, hot sauce, salt, Worcestershire sauce and most of the cheese (save some cheese to sprinkle on top).
Bake 1 hour at 350\u00b0.
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