Sausage Casserole - cooking recipe
Ingredients
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1 lb. sausage (hot)
1 onion, chopped
1 green pepper (sweet)
1 pkg. noodles
1 can Pet milk
1 can cream of mushroom soup
1 can Cheddar cheese soup
Preparation
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Brown sausage with chopped onion and green pepper in skillet; drain.
Add other ingredients; mix well.
Pour in casserole dish. Top with Cheddar cheese.
Put in oven; cook until brown.
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