Aunt Bertha'S Spanish Burgers - cooking recipe

Ingredients
    4 large hamburger patties
    chopped onions to taste
    chopped pepper and garlic to taste
    2 cans Van Camp's Spanish rice
Preparation
    Make patties with onions, pepper and garlic to taste.
    Fry patties until nicely browned.
    Cover with Spanish rice and simmer for about 20 minutes.

Leave a comment