Chocolate Chip Cake - cooking recipe
Ingredients
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1 pkg. Duncan Hines Devil's Food cake mix
1/4 cup cooking oil
2 eggs
1 1/4 cups water
1 pkg. chocolate instant pudding mix (4 serving size)
1 cup chocolate chips (6 oz.)
Preparation
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Pour the oil into a 13x9x2 inch pan.
Tilt pan until bottom is covered with oil.
Put remaining ingredients into pan and stir until well blended.
Bake at 350 degrees for 35-45 minutes until a toothpick inserted near center of cake comes out clean.
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