Chocolate Chip Cake - cooking recipe

Ingredients
    1 pkg. Duncan Hines Devil's Food cake mix
    1/4 cup cooking oil
    2 eggs
    1 1/4 cups water
    1 pkg. chocolate instant pudding mix (4 serving size)
    1 cup chocolate chips (6 oz.)
Preparation
    Pour the oil into a 13x9x2 inch pan.
    Tilt pan until bottom is covered with oil.
    Put remaining ingredients into pan and stir until well blended.
    Bake at 350 degrees for 35-45 minutes until a toothpick inserted near center of cake comes out clean.

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