Chicken Salad - cooking recipe
Ingredients
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1 large fryer chicken
1/3 c. chopped sweet pickles
1/4 to 1/2 c. chopped onion
1/2 c. salad dressing
1/4 tsp. celery seed or 1/2 c. chopped celery
1 tsp. salt
1/8 tsp. pepper
1 to 2 Tbsp. vinegar
Preparation
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Cook one large fryer chicken.
Cool and dice meat.
Add all ingredients.
Mix well and chill.
Serve on lettuce or as sandwiches.
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