Chicken Salad - cooking recipe

Ingredients
    1 large fryer chicken
    1/3 c. chopped sweet pickles
    1/4 to 1/2 c. chopped onion
    1/2 c. salad dressing
    1/4 tsp. celery seed or 1/2 c. chopped celery
    1 tsp. salt
    1/8 tsp. pepper
    1 to 2 Tbsp. vinegar
Preparation
    Cook one large fryer chicken.
    Cool and dice meat.
    Add all ingredients.
    Mix well and chill.
    Serve on lettuce or as sandwiches.

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