Casserole For A Crowd - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 cut up onion
1 can whole kernel corn
1 can cream of mushroom soup
1 c. sour cream
1/2 c. pimento
1/4 tsp. pepper
1/2 tsp. salt
1 (12 oz.) pkg. egg noodles, cooked
1 c. buttered crumbs

Preparation

Brown meat and onions.
Cook until tender; add remaining ingredients except crumbs.
Put into 2 1/2-quart casserole dish. Top with crumbs.
Bake at 350\u00b0 for 30 minutes.