Baked Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 tsp. salt
1 (16 oz.) can pork 'n beans
3/4 c. Heinz barbecue sauce with onions
3 tsp. brown sugar
1 large can flake biscuits
1 c. mild cheddar cheese, shredded

Preparation

Brown beef in skillet and drain off liquids.
Stir in salt, pork 'n beans, barbecue sauce, and brown sugar.
Heat until bubbly, then pour into oven-proof bowl.
Cut biscuits in half and put around edge of the bowl.
Sprinkle cheese over bread and bake at 375\u00b0 for 25 to 35 minutes.