Nick'S Cinnamon-Raisin Bars - cooking recipe

Ingredients

1/4 c. sugar
1 Tbsp. cornstarch
1 c. water
2 c. raisins
1/2 c. butter or margarine
1 c. brown sugar
1 1/2 c. flour
1/2 tsp. soda
1/2 tsp. salt
1 1/2 c. quick cooking oats
1 c. confectioners sugar
1/4 tsp. cinnamon
1 Tbsp. milk

Preparation

Combine sugar and cornstarch in saucepan.
Stir in water and raisins.
Cook over medium heat until thickened and bubbly; cool. Cream butter and sugar.
Sift together flour, soda and salt; stir into creamed mixture.
Add oats and 1 tablespoon water; mix until crumbly.
Firmly pat half the mixture in greased 13 x 9 x 2-inch baking dish.
Spread with raisin filling.
Mix remaining crumbs and 1 tablespoon water, spoon over filling and pat smooth.
Bake at 350\u00b0 about 35 minutes; cool.
For cinnamon icing, mix confectioners sugar and cinnamon.
Stir in enough milk for drizzling consistency.