Dairy-Farmer'S Eggnog - cooking recipe

Ingredients

3 qt. milk
2 1/2 c. sugar
12 large eggs
vanilla extract to taste
freshly grated nutmeg to taste
spirits or rum flavoring to taste
whipped cream

Preparation

In a large saucepan, heat 1 quart milk with sugar to simmering, stirring constantly to prevent burning.
This can be heated in the microwave in a glass bowl.