Pizza Dough - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1 tsp. salt
2/3 c. milk
1/4 c. oil

Preparation

Put dry ingredients in food processor.
Add liquid ingredients and process until ball forms on top of blade.
Knead lightly by hand on floured counter.
Let dough rest about 15 to 30 minutes. Roll out on floured counter.
Put in greased pizza pan. Top with sauce, meat, cheese, etc.
Bake at 400\u00b0 for about 20 to 25 minutes or until done.
Makes two pizzas.