Broccoli Quiche - cooking recipe

Ingredients

1 (9-inch) ready made pie crust
1 pkg. frozen broccoli spears, cooked
1 c. sharp Cheddar cheese
1 small onion, chopped and sauteed
5 large eggs
1/4 c. milk
salt and pepper to taste

Preparation

Place cooked broccoli in bottom of pie crust.
Cover with cheese and cooked onions.
Mix milk and eggs with salt and pepper. Pour over ingredients in crust.
Bake at 350\u00b0 for 35 to 45 minutes.