Chicken Ball - cooking recipe

Ingredients
    2 small cans Swanson chicken in broth
    2 (8 oz.) pkg. cream cheese
    1/4 c. chopped onion
    1/4 c. chopped bell pepper
    1/8 tsp. seasoned salt
    1/2 c. pecans
    1/8 tsp. mayonnaise (optional)
Preparation
    Mix all together.
    Roll in chopped pecans.
    Serve with crackers.

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