Chicken Ball - cooking recipe
Ingredients
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2 small cans Swanson chicken in broth
2 (8 oz.) pkg. cream cheese
1/4 c. chopped onion
1/4 c. chopped bell pepper
1/8 tsp. seasoned salt
1/2 c. pecans
1/8 tsp. mayonnaise (optional)
Preparation
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Mix all together.
Roll in chopped pecans.
Serve with crackers.
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