Friendship Cake - cooking recipe

Ingredients

1 1/2 c. starter juice
1 large can peaches
1 large fruit cocktail
2/3 c. oil
1 pkg. vanilla pudding
1 1/2 c. fruit (from fruit mixture)
1/4 c. juice
2 1/2 c. sugar
2 large cans chunk pineapple
1 (10 oz.) maraschino cherries
4 eggs
1 pkg. yellow cake mix
1 c. nuts

Preparation

Mix 1 1/2 cups starter juice and 2 1/2 cups sugar; add 1 large cup sliced peaches.
Stir once a day for 10 days.
Then add 2 1/2 cups sugar and 2 large cans of chunk pineapple.
Stir once a day for 10 days.
Then add 2 1/2 cups sugar and 1 large can fruit cocktail and one 10 ounce jar maraschino cherries.
Stir once a day for 10 days.
Then drain fruit.
Makes about 2 cups.
(Save juice for other starters.)