Brownie Pie - cooking recipe

Ingredients

4 eggs
1 (4 oz.) bar sweet cooking chocolate, melted and cooled
1/2 c. Bisquick mix
1/2 c. brown sugar, packed
1/2 c. sugar
1/4 c. oleo
3/4 c. nuts, chopped

Preparation

Beat all ingredients, except nuts, until smooth (2 minutes in blender on high speed).
Pour into greased pie plate.
Sprinkle nuts on top.
Bake at 350\u00b0 for 30 to 35 minutes or until knife inserted in center comes out clean.
Serve with a scoop of ice cream.