Ingredients
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1 lb. sausage
1 pkg. crescent rolls
6 eggs
1 tsp. oregano
1 tsp. salt
1 tsp. pepper
1/2 c. white milk
1 c. American cheese
1 c. Cheddar cheese
1 c. Mozzarella cheese
Preparation
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Brown sausage and crumble it up.
Grease a 9 x 11-inch baking dish.
Unroll the crescent rolls.
Place in baking dish and pinch the seams so that there are no holes.
Sprinkle the sausage over the rolls.
In any order, sprinkle the cheeses over sausage.
Mix eggs, milk, salt, pepper and oregano in a bowl and mix well.
Pour on top of cheeses.
Bake for 30 to 35 minutes at 350\u00b0.
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