Pickled Beets - cooking recipe

Ingredients
    1 c. sugar
    2 c. water
    2 c. vinegar
    1 Tbsp. cinnamon
    1 tsp. cloves
    1 tsp. allspice
Preparation
    Use young tender beets.
    Wash, leave 2 end of stem and boil 15 minutes in water to cover.
    Dip in cold water; rub off skins.

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