Fresh Peach Ice Cream - cooking recipe

Ingredients
    1/2 c. milk
    1 1/2 tsp. vanilla flavoring
    2 c. sugar
    yellow and red food coloring to tint peach
    1 can Eagle Brand condensed milk
Preparation
    Use blender to mix the ingredients and pour mixture into freezer.
    Put 1 quart fresh peaches into blender and blend.
    Pour these into freezer and add additional milk to the fill line on your freezer.
    Freeze and enjoy.
    Makes 1 gallon.

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