Jalapeno Cornbread - cooking recipe
Ingredients
-
1 1/2 c. self-rising corn meal
1 Tbsp. flour
1/2 tsp. soda
2 eggs
1/2 bell pepper, chopped
4 to 5 green onions, chopped
3 to 6 jalapeno peppers
1 c. buttermilk
2/3 c. salad oil
1 small can cream-style corn
1 1/2 c. grated Cheddar cheese
Preparation
-
Mix as for cornbread.
Bake at 400\u00b0 until golden brown.
Leave a comment