French Dressing - cooking recipe
Ingredients
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1 can tomato soup
1 1/2 c. oil
3/4 c. vinegar
1/2 c. sugar
1 Tbsp. Worcestershire sauce
1 Tbsp. onion
1 Tbsp. mustard
1 Tbsp. salt
1 tsp. pepper
1 tsp. paprika
Preparation
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Put all ingredients in blender and mix until everything is combined.
If electric beaters are used, beat about 10 minutes. Refrigerate for flavors to blend.
Shake before using.
Makes about 1 quart.
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