Pinto Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 large onion
2 cans tomato paste
1 c. cooked macaroni
2 c. grated American cheese
1 large can Luck's pinto beans or leftover beans

Preparation

Cook onion and hamburger; drain.
Put hamburger in an 8 x 10-inch casserole dish.
Pour 2 cans of tomato paste over hamburger.
Place cooked macaroni on top of tomato paste. Sprinkle grated cheese over macaroni.
Pour pinto beans over top of cheese mixture.
Mix up enough cornbread batter to cover this and pour over this and bake at 375\u00b0 until bread is done.
You can use the size of dish that you want.