Hoppin' John - cooking recipe

Ingredients

1 lb. black-eyed peas
1 c. uncooked rice
red and green pepper (for color)
1 c. chopped onions
1 lb. browned sausage
salt and pepper to taste

Preparation

Cook peas until 2/3 done.
Add other ingredients.
Stir often and add water as necessary, to make pot liquor.