Fruit Roll - cooking recipe
Ingredients
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1 (12 oz.) pkg. vanilla wafers, crushed
1 c. chopped candied pineapple
1 c. chopped candied cherries
2 c. chopped pecans
1 (14 oz.) can sweetened condensed milk
sifted powdered sugar
Preparation
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Combine first 5 ingredients, mixing well.
Divide into 3 equal portions.
Roll each into an 11-inch log.
Roll each log in powdered sugar until firm.
Cut into 1/2-inch slices, reshaping slices if necessary.
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