Cavettelli And Broccoli - cooking recipe
Ingredients
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1 pkg. frozen cavettelli
1 pkg. frozen broccoli or fresh
1/4 c. oil
4 to 6 oz. chicken broth
4 to 6 large garlic
6 scallions, chopped
sweet basil
parsley
oregano
salt and pepper
grated Parmesan cheese
Preparation
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Boil cavettelli as per package; do same with broccoli.
In large skillet, heat oil.
Saute chopped scallions and garlic.
Add chicken broth and simmer.
Sprinkle with basil, parsley, oregano, salt and pepper.
Add cavettelli and broccoli to skillet; mix all together.
Sprinkle with Parmesan cheese.
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