Cavettelli And Broccoli - cooking recipe

Ingredients
    1 pkg. frozen cavettelli
    1 pkg. frozen broccoli or fresh
    1/4 c. oil
    4 to 6 oz. chicken broth
    4 to 6 large garlic
    6 scallions, chopped
    sweet basil
    parsley
    oregano
    salt and pepper
    grated Parmesan cheese
Preparation
    Boil cavettelli as per package; do same with broccoli.
    In large skillet, heat oil.
    Saute chopped scallions and garlic.
    Add chicken broth and simmer.
    Sprinkle with basil, parsley, oregano, salt and pepper.
    Add cavettelli and broccoli to skillet; mix all together.
    Sprinkle with Parmesan cheese.

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