Cheese Balls - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1 Tbsp. finely minced bell pepper
1 Tbsp. finely minced onion
1 small can crushed pineapple, well-drained
3/4 c. chopped pecans

Preparation

Combine all ingredients; mix well.
Shape into ball and roll in 1/2 to 3/4 cup more chopped pecans.