Fruit Cocktail Pie - cooking recipe
Ingredients
-
1 can condensed milk
1/3 c. lemon juice
1 large Cool Whip
1 large fruit cocktail, drained
1 large crushed pineapple, drained
3 graham cracker pie shells
1 c. chopped pecans
Preparation
-
Mix together first 5 ingredients and mix well.
Pour into pie shells, then sprinkle pecans on top.
Chill overnight.
Leave a comment