Grandma'S Cheese Log - cooking recipe

Ingredients

8 oz. soft cream cheese
1 small jar dried beef, chopped
1/2 small jar pure horseradish

Preparation

Mix together cream cheese and horseradish and roll into a ball.
Place chopped dried beef on wax paper and roll cheese ball in beef to coat.
Wrap cheese ball in wax paper and chill for several hours.
Serve with crackers.